Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories532.9 kcal (27%)
Total Fat21.7 g (31%)
Carbs73.6 g (28%)
Sugars60.4 g (67%)
Protein15.6 g (31%)
Sodium1464.3 mg (73%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Instructions
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