Air Fryer Fried Chicken

Name: Air Fryer Fried Chicken
Cook time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 3 cups buttermilk; 6 garlic cloves, crushed and peeled; Kosher salt and freshly ground black pepper; 6 bone-in, skin-on chicken thighs (about 2 pounds); 6 chicken drumsticks (about 2 pounds); 2 cups all-purpose flour; 2 teaspoons paprika; 1 teaspoon garlic powder; 1 teaspoon onion powder; Olive oil cooking spray

Instructions

Cook:15min

Making fried chicken in an air fryer is a revelation. You can achieve a crispy crust and juicy interior without all the steps of deep-frying. A soak in seasoned buttermilk adds extra flavor—as little as 1 hour will make a difference, but overnight is even better. Because of the capacity of a standard air fryer, we cook the chicken in batches. You can rewarm the first batch in a 250-degree oven for 10 minutes if you'd like to serve it all hot at once.

Updated at: Tue, 16 Nov 2021 03:42:01 GMT