Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
21
High
Nutrition per serving
Calories3265.5 kcal (163%)
Total Fat352.3 g (503%)
Carbs38.6 g (15%)
Sugars19.5 g (22%)
Protein16.7 g (33%)
Sodium1784.1 mg (89%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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