By forksoverknives.com
Grilled Squash and Mushrooms with Fresh Herbs
Updated at: Sun, 08 Dec 2024 03:08:11 GMT
Nutrition balance score
Great
Glycemic Index
66
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories93.1 kcal (5%)
Total Fat0.5 g (1%)
Carbs23 g (9%)
Sugars4.9 g (5%)
Protein3.1 g (6%)
Sodium171.3 mg (9%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3 sprigsfresh sage
or rosemary
3 tablespoonswhite wine vinegar
2 tablespoonsfresh sage
chopped, or rosemary
sea salt
to taste
freshly ground black pepper
to taste
1.5 lbbaby squash
assorted, zucchini, yellow summer, sunburst, and/or patty pan, halved lengthwise
6cremini mushrooms
large, 2-inch-diameter, halved lengthwise
3lemons
halved
Instructions
View on forksoverknives.com
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