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By recipetineats.com
Thai Chicken Satay with Peanut Sauce
Instructions
Prep:15minCook:15min
Recipe video above. Thai Chicken Satay Skewers are tasty enough to eat plain but we'd never skip Thai Peanut Sauce for dipping! The essential ingredient for a really great peanut sauce is natural peanut butter with no added sugar or oil. But normal peanut butter will work fine too.
Updated at: Wed, 04 Sep 2024 23:39:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
4
Low
Nutrition per serving
Calories200.1 kcal (10%)
Total Fat14.3 g (20%)
Carbs8.2 g (3%)
Sugars5 g (6%)
Protein11.7 g (23%)
Sodium375.2 mg (19%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
1 x 400gcoconut milk can full fat
13bamboo skewers
16cm / 6.5" long
600gchicken thighs
boneless skinless, cut into 2cm/4/5" pieces
1 Tbspcurry powder
1 tspwhite sugar
2 tspred curry paste
1 tspsalt
2 Tbspred curry paste
¾ cupnatural peanut butter
smooth
¼ cupwhite sugar
2 tspdark soy sauce
2 Tbspcider vinegar
¾ cupwater
2 Tbsppeanuts
finely chopped
lime wedges
optional
coriander
cilantro leaves
red chilli
optional
Instructions
View on recipetineats.com
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Notes
50 liked
4 disliked
Delicious
Go-to
Easy
Makes leftovers
Fresh
