Jamaican Beef Patties

Name: Jamaican Beef Patties
Prep time: 50 min
Cook time: 30 min
Total time: 1 h 20 min
Cuisine: Caribbean, World Cuisine, Latin American
Ingredients: 2 cups Wheat flour, white, all-purpose, enriched, bleached; 1 ½ teaspoons Spices, curry powder; 1 dash Salt, table; ¼ cup Margarine, regular, hard, corn (hydrogenated and regular); ¼ cup Shortening, household, soybean (hydrogenated)-cottonseed (hydrogenated); ⅓ cup Water, municipal; 2 tablespoons Margarine, regular, hard, corn (hydrogenated and regular); 1 pound Beef, ground, regular, (approximately 27% fat), raw; 1 small Onions, raw; 1 teaspoon Spices, curry powder; 1 teaspoon Spices, thyme, dried; 1 teaspoon Salt, table; 1 teaspoon Spices, pepper, black; ½ cup Soup, beef broth or bouillon canned, ready-to-serve; ½ cup Bread crumbs, dry, grated, plain; 1 Egg, whole, raw, fresh

Instructions

Prep:50minCook:30min

These are delicious curry-flavored beef pastries that can be found in Jamaica and other Caribbean islands. Try serving them with some Peas and Rice, or just have them as a snack.

Updated at: Tue, 28 Jul 2020 14:55:16 GMT