Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
51
High
Nutrition per serving
Calories993.3 kcal (50%)
Total Fat40 g (57%)
Carbs128.8 g (50%)
Sugars7.4 g (8%)
Protein36.9 g (74%)
Sodium42.8 mg (2%)
Fiber22.6 g (81%)
% Daily Values based on a 2,000 calorie diet
Instructions
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