Beef & vegetable casserole

You can reduce down the amount of meat and add in more vegetables, like swede and mushrooms. Whatever you do, this recipe never fails!

Less tomato purée or none

I toss the chunks of beef in cornflour and add them to the onions after 10min, to let fry for a bit, this prevents the chunks from dissolving in case of a very tender cut.

This is a beautiful dish, so tasty. Made according to exact instructions.