By lovingitvegan.com
Vegan Vanilla Cake
Instructions
Prep:15minCook:30min
Light fluffy and delicious vegan vanilla cake! Two layers of vanilla sponge, topped with a velvety vegan vanilla frosting and fresh strawberries. Ideal for special occasions.
Updated at: Wed, 11 Dec 2024 09:18:07 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
57
High
Nutrition per serving
Calories451.1 kcal (23%)
Total Fat12.6 g (18%)
Carbs82.2 g (32%)
Sugars64.3 g (71%)
Protein3.4 g (7%)
Sodium208.2 mg (10%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
220gAll Purpose Flour
1 cupWhite Granulated Sugar
1 tspbaking soda
½ tspsalt
1 cupSoy Milk
or other non-dairy milk
2 tspvanilla extract
⅓ cupcanola oil
or vegetable oil
1 Tbspdistilled white vinegar
or apple cider vinegar
450gPowdered Sugar
45gVegan Butter
4 TbspSoy Milk
or Other non-dairy milk
fresh strawberries
optional
Instructions
View on lovingitvegan.com
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Notes
12 liked
0 disliked
Easy
Sweet
Go-to
Kid-friendly
Moist