Baked French Fries (Oven Fries)

I would recommend

I cooked them for a little bit extra. I vote less oil

You can add different spices for extra flavour! 10/10 recipe

Best home-made french fry recipe I've tried!! Crispy on the outside, creamy on the inside. I used Yukon gold potatoes, did not peel them. Cooked on the air fry setting in my oven- if doing this would recommend reducing the cooking time or temp a little bit.

Did not have seasoning salt, used French fry seasoning, salt and pepper.

This method turned out great!

Didn’t soak the potatoes, but still pretty crispy!

This was easy to make but mine didn't come out as crispy as I would've liked. I didn't dry the fries enough before baking them though. I also should've put some more seasoning but they're still good!

Didn’t have time for full 30 min soak but still really good and loved the link for the seasoned salt recipe.

After soaking, I left the potatoes in a strainerin the frige for a couple of hours to dry. They got fantastically crispy during cooking! I do think that I would have preferred to add my seasonings last. I feel like they got a little scorched by the time the potatoes were crispy. The process was time consuming, though.

Great recipe! Turned out perfect.