By alldayidreamaboutfood.com
Pecan Pie Cheesecake - Instant Pot Recipe
Instructions
Prep:25minCook:35min
The creamiest low carb pecan pie cheesecake EVER! This divide keto dessert cooks up in an Instant Pot and takes a fraction of the time of conventional cheesecake.
Updated at: Mon, 26 Jul 2021 23:45:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
9
Low
Glycemic Load
1
Low
Nutrition per serving
Calories346.4 kcal (17%)
Total Fat34.7 g (50%)
Carbs15 g (6%)
Sugars3.4 g (4%)
Protein5.5 g (11%)
Sodium199.4 mg (10%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
¾ cupalmond flour
2 Tbsppowdered swerve sweetener
salt
2 Tbspbutter
melted
¼ cupbutter
⅓ cuppowdered swerve sweetener
1 tspYacon syrup
or molasses, optiona, for colour and flavour
1 tspcaramel extract
or vanilla extract
2 Tbspheavy whipping cream
1egg
large
¼ tspsalt
½ cupchopped pecans
12 ouncescream cheese
softened
5 TbspSweetener
powdered
1egg
large
¼ cupheavy whipping cream
½ tspvanilla extract
2 Tbspbutter
2 ½ TbspSweetener
powdered
½ tspYacon syrup
or molasses
½ tspcaramel extract
or vanilla extract
1 Tbspheavy whipping cream
pecans
Whole, toasted, for garnish
Instructions
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