Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories443 kcal (22%)
Total Fat20.2 g (29%)
Carbs25.4 g (10%)
Sugars19.6 g (22%)
Protein45 g (90%)
Sodium2324.2 mg (116%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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