Southern Baked Mac and Cheese with Beer

Name: Southern Baked Mac and Cheese with Beer
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: American
Ingredients: 1 pound elbow macaroni or shell pasta; 1/4 cup butter; 1/4 cup flour; 1 cup evaporated milk (may need a little more if it seems too thick); 8 ounces beer; 8 ounces sharp cheddar cheese (grated ); 4 ounces smoked Gouda cheese (grated ); 1/4 teaspoon smoked paprika; 1/2 cup Panko bread crumbs; Generous amount of black pepper

Instructions

Prep:5minCook:45min

Southern baked macaroni and cheese with beer is creamy, gooey-cheesy with a crispy topping like the old fashioned mac and cheese recipe your kids love but with a grown up flavor all its own!

Updated at: Sun, 08 Dec 2024 20:30:44 GMT