Cheesy Corn Chowder

Name: Cheesy Corn Chowder
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 3 tablespoons butter; 1 onion, chopped; 1 large potato, peeled and diced; 1 bay leaf; 1/2 teaspoon ground cumin; 1/4 teaspoon sage; 2 tablespoons flour; 2 cups chicken broth; 1 1/4 cups light cream; 1 1/2 cups frozen corn kernels; 2 tablespoons fresh parsley, chopped; 2 tablespoons green onions, chopped; 1/4 teaspoon nutmeg; 1/4 cup dry white wine; 2 cups cheddar cheese, grated; 3 -4 slices cooked bacon, crumbled

Instructions

Prep:15minCook:35min

This is another recipe from Aces, from the Best of Bridge series. It's quick, simple and tastes really good. You can also substitute canned corn for the frozen. ZWT Mid-West region (corn).

Updated at: Wed, 11 Dec 2024 09:28:00 GMT