By fodmapeveryday.com
FODMAP IT!™ Strawberry Cornmeal Yogurt Skillet Cake
Instructions
Prep:10minCook:50min
Baking a cake has never been easier! This FODMAP IT!™ Strawberry Cornmeal Yogurt Skillet Cake is baked in a skillet and is fabulous for breakfast.
Updated at: Wed, 11 Dec 2024 09:19:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories329.2 kcal (16%)
Total Fat15.2 g (22%)
Carbs49.6 g (19%)
Sugars27.2 g (30%)
Protein3.9 g (8%)
Sodium165.7 mg (8%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
0.5 poundstrawberries
halved
1 cupsugar
divided
1 teaspoonlemon juice
1 cupall-purpose gluten-free flour
such as Gluten-Free 1 to 1 Baking Flour
⅓ cupfine cornmeal
preferably stoneground
1 teaspoonbaking powder
use gluten-free if following a gluten-free diet
¼ teaspoonsalt
½ cupunsalted butter
at room temperature, cut into pieces
½ teaspoonvanilla extract
2eggs
large, at room temperature
½ cuplactose-free yogurt
low-fat
Instructions
View on fodmapeveryday.com
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