Blueberry Baked Oatmeal

Name: Blueberry Baked Oatmeal
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 2/3 cup roughly chopped pecans; 2 cups old-fashioned oats; 2 teaspoons ground cinnamon; 1 teaspoon baking powder; 3/4 teaspoon fine-grain sea salt (or 1/2 teaspoon regular table salt); 1/4 teaspoon ground nutmeg; 1 3/4 cups milk of choice (almond milk, coconut milk, oat milk or cow’s milk all work); ⅓ cup maple syrup or honey; 2 large eggs or flax eggs; 3 tablespoons melted unsalted butter or coconut oil, divided; 2 teaspoons vanilla extract; 12 ounces or 1 pint fresh or frozen blueberries (or 2 1/2 cups of your preferred berry/fruit, chopped into 1/2” pieces if necessary), divided; 2 teaspoons raw sugar (optional); Optional toppings for serving: plain/vanilla yogurt or whipped cream, additional maple syrup or honey for drizzling, and/or additional fresh fruit

Instructions

Prep:10minCook:40min

This naturally sweetened baked oatmeal recipe features blueberries (or any fruit you’d like), wholesome oats, nuts and warming spices. You can bake some now and enjoy oatmeal for the rest of the week! Recipe yields 6 to 8 servings.

Blueberry Baked Oatmeal

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Ingredients

Instructions

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