By blueapron.com
Chicken & Meatloaf Meal Prep Bundle
Instructions
Cook:1h 35min
Love Blue Apron Signature? This is the plan for you. Enjoy the recipes you know and love, now designed to create make-ahead meals. This week's meals are: • Calabrian Honey Chicken with Salsa Verde Pasta & Veggies • Southern-Spiced Chicken with Farro & Creamy Ranch • Creamy Pesto Meatloaf with Green Beans & Orzo • Baked Meatloaf & Farro with Romesco Mayo & Almonds CLICK FOR RECIPE CARD
Updated at: Mon, 09 Dec 2024 07:29:38 GMT
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
25
High
Nutrition per serving
Calories689.4 kcal (34%)
Total Fat32.2 g (46%)
Carbs52.1 g (20%)
Sugars10.9 g (12%)
Protein46.6 g (93%)
Sodium648 mg (32%)
Fiber9.6 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
¼ cupgrated parmesan cheese
1 bunchparsley
2 tbspsroasted almonds
sliced
⅓ cuponions
crispy
2 tbspsroasted pistachios
18 ozground beef
1 Tbspitalian seasoning
whole dried basil, sage, oregano, savory, rosemary, thyme & marjoram
1 Tbspsouthern spice blend
onion powder, garlic powder, ground yellow mustard, smoked paprika & cayenne pepper
0.5 lbOrzo Pasta
0.75 lbgreen beans
2red bell peppers
yellow or orange
⅓ cupsalsa verde
0.5 lbsugar snap peas
1red onion
3 ozShishito Peppers
4cloves garlic
¼ cuppanko breadcrumbs
1egg
pasture-raised
1 Tbspspice blend
onion powder, garlic powder, smoked paprika & whole dried parsley
4boneless skinless chicken breasts
1 cupsemi-pearled farro
4scallions
1 Tbsphoney
3 tbspsranch dressing
¼ cupsour cream
⅓ cupbasil pesto
3 tbspsromesco sauce
contains almonds
2 tbspsmayonnaise
1.5 tspscalabrian chile paste
2 tbspsfromage blanc
Instructions
View on blueapron.com
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