By BBC Good Food
Lamb kleftiko
Instructions
Prep:10minCook:5h 20min
Seal a leg of lamb in a parcel then roast it long and slow with garlic, lemon, herbs and potatoes to soak up the delicious juices
Updated at: Sat, 09 Nov 2024 10:15:41 GMT
Nutrition balance score
Great
Glycemic Index
60
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories831.2 kcal (42%)
Total Fat53.8 g (77%)
Carbs31.4 g (12%)
Sugars5 g (6%)
Protein54.9 g (110%)
Sodium362.6 mg (18%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
6garlic cloves
3 Tbsporegano
roughly chopped
1 Tbsprosemary
roughly chopped
2lemon
zest 1 lemon and juice of 2
½ tspground cinnamon
3 Tbspolive oil
2kgleg of lamb
1kgdesiree potato
halved or quartered
5bay leaves
250ggreek yogurt
0.5juice lemon
1 Tbspolive oil
mint
shredded
1 ½ tspred wine vinegar
1 ½ Tbspextra-virgin olive oil
100gbaby spinach
parsley
small, roughly chopped
0.5red onion
finely sliced
175gcherry tomatoes
halved
0.5cucumber
halved lengthways, deseeded and sliced
75gblack Kalamata olives
stoned and quartered
Instructions
View on BBC Good Food
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Notes
4 liked
0 disliked
Delicious
Easy