By kosher.com
Minhag Purim Nunt
Instructions
Cook:45min
A nunt is a pastry originating from Jewish cuisine which resembles nougat or brittle. The sweet treat is predominantly served at the Jewish celebration of Purim, where homemade foods and sweets are customarily given to neighbors and friends. This nougat recipe is made from just three ingredients – honey, nuts and sugar – all boiled together. The best part is you won’t have to run around town looking for crazy ingredients. It’s simple and fast and perfect for mishloach manot.
Updated at: Wed, 11 Dec 2024 09:43:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per serving
Calories5120.4 kcal (256%)
Total Fat295.8 g (423%)
Carbs635.8 g (245%)
Sugars583.8 g (649%)
Protein70.4 g (141%)
Sodium29.2 mg (1%)
Fiber31.3 g (112%)
% Daily Values based on a 2,000 calorie diet
Instructions
View on kosher.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!