By thespruceeats
Quick and Easy Traditional Bubble and Squeak Dish
Instructions
Prep:5minCook:15min
This traditional bubble and squeak recipe is for the delightfully named, easy-to-make lunch of fried leftover vegetables with eggs.
Updated at: Fri, 10 Jan 2025 12:17:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
14
Moderate
Nutrition per serving
Calories279.9 kcal (14%)
Total Fat22.4 g (32%)
Carbs18.1 g (7%)
Sugars3.4 g (4%)
Protein2.9 g (6%)
Sodium538.3 mg (27%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
6 tablespoonsunsalted butter
or vegetable oil
½ cuponion
finely chopped
1 poundmashed potatoes
1 cupvegetables
leftover, cabbage, kale, peas, cooked swede, cooked carrots, and/or cooked brussels sprouts, finely chopped
bacon
optional, leftover
roast
bangers
ham
chopped
salt
to taste
freshly ground black pepper
to taste
eggs
optional, fried, or, poached, for serving
Instructions
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