By biggerbolderbaking.com
Carrot Cake Cupcakes with Cream Cheese Frosting
Instructions
Prep:20minCook:20min
Updated at: Thu, 30 Mar 2023 17:59:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories429.4 kcal (21%)
Total Fat21.6 g (31%)
Carbs57.5 g (22%)
Sugars43.8 g (49%)
Protein2.9 g (6%)
Sodium266.2 mg (13%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
177gall-purpose flour
½ cupgranulated sugar
⅔ cupbrown sugar
1 teaspooncinnamon
¾ teaspoonbaking soda
½ teaspoonbaking powder
½ teaspoonsalt
¾ cupvegetable oil
neutral flavored
2eggs
large, at room temperature
1 ½ teaspoonsvanilla extract
2 tablespoonsmilk
210gcarrots
grated
½ cuppecans
toasted, finely chopped, optional
454gcream cheese frosting
Instructions
View on biggerbolderbaking.com
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Notes
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