Easy Pakistani Beef Haleem Recipe

Name: Easy Pakistani Beef Haleem Recipe
Prep time: 30 min
Cook time: 4 h 30 min
Total time: 5 h
Cuisine: Indian
Ingredients: 2 dry red chillies; 1 tsp coriander seeds; 1 tsp white cumin seeds; 1 pod black cardamom; 2 pods green cardamom; 2 cloves; 1 small cinnamon stick; 1 bay leaves; 1/2 nutmeg; 1 mace flowers; 1 tbsp salt; 2 tsp red chili powder; 1/2 tsp turmeric powder; 1 tsp white pepper powder; ½ cup haleem wheat ((pounded wheat)); 4 tsp chana daal ((bengal gram)); 2 tsp split urad daal ((maash daal)); 2 tsp masoor daal ((red lentils)); 2 tsp moong daal ((yellow lentils)); 8 tsp pearl barley; 1 lb beef; 1/3 cup cooking oil; 2 tsp garlic paste; prepped spice blend; prepped lentil mix; 10 cups water; 1/2 onion; 1 green chili; 1/2 inch piece ginger; 1 lemon