Radish Salad with Radish Top Pesto

Name: Radish Salad with Radish Top Pesto
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 1/2 cups cooked navy beans (drained & rinsed); ¼ cup Lemon Vinaigrette; 9 roasted radishes (halved or quartered); 2-3 thinly sliced red radishes; 1/4 cup pine nuts; 1 tablespoon capers; 1/4 cup Radish Green Pesto ((or any pesto)); 1/4 cup fresh mint leaves; 2 tablespoons shaved pecorino or Parmesan (optional); Additional lemon juice (optional); Sea salt; Freshly ground black pepper

Instructions

Prep:15minCook:10min

If you like radishes, you'll LOVE this radish salad recipe! It uses them two ways - roasted and raw - and has a bright radish green pesto on top. Because there aren't any tender greens here, this salad is perfect for making ahead. Just save the mint to add at the last minute!

Updated at: Fri, 13 Dec 2024 21:45:36 GMT