Pumpkin Cinnamon Sugar Soft Pretzels: A Fall Favorite Recipe

Name: Pumpkin Cinnamon Sugar Soft Pretzels: A Fall Favorite Recipe
Prep time: 1 h 15 min
Cook time: 12 min
Total time: 1 h 27 min
Cuisine: American
Ingredients: 2 1/4 teaspoons active dry yeast (1 packet); 1/4 cup warm water (100-110°F); 1 tablespoon granulated sugar; 3/4 cup pumpkin puree; 1/2 cup warm milk; 1 tablespoon unsalted butter, melted; 3 cups all-purpose flour; 1 teaspoon salt; 6 cups water; 1/4 cup baking soda; 1/2 cup granulated sugar; 1 tablespoon ground cinnamon; 6 tablespoons melted butter

Instructions

Prep:1h 15minCook:12min

These Pumpkin Cinnamon Sugar Soft Pretzels combine the warm flavors of pumpkin and cinnamon with a soft, chewy texture. Perfect for fall gatherings or as a cozy snack, they are coated in a buttery cinnamon-sugar mixture that makes them simply irresistible.

Updated at: Mon, 09 Dec 2024 08:52:21 GMT