Tuna and tomato calzone

Name: Tuna and tomato calzone
Prep time: 48 min
Cook time: 52 min
Total time: 1 h 40 min
Cuisine: Italian
Ingredients: 500g (1lb) strong plain white flour; 1 tsp caster sugar; 1 tsp salt; 7g sachet easy-bake yeast; 2 tbsps olive oil; 1 onion, peeled and chopped; 2 cloves garlic, peeled and crushed; 400g can chopped tomatoes; 1 tsp dried Italian herbs; 180g can tuna chunks (135g can drained weight) tuna; 4 pitted olives, sliced, optional; 125g (4oz) mozzarella cheese, cubed; 2 greased baking sheets

Instructions

Prep:48minCook:52min

This tuna and tomato calzone recipe is so easy. Make this Italian oven-baked folded pizza stuffed with tuna, tomato, olives, herbs and mozzarella cheese.

Updated at: Wed, 03 Apr 2024 09:30:53 GMT