How to Make Adobo Sauce

Name: How to Make Adobo Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 1/2 cups boiling water; 1/2 cup chili powder (47g (See Note 1)); 2 Roma (plum) tomatoes (chopped, (8 oz with juices)); 1/4 cup cider vinegar ((5%)); 3 cloves garlic; 2 tbsp brown sugar ((See Note 2)); 1 tsp oregano ((See Note 3)); 1/2 tsp kosher salt; 1/2 tsp ground cumin; 1/4 tsp cinnamon; 1/4 tsp black pepper; 1/4 tsp allspice; 3 tbsp olive oil; 2 cups dried chipotle peppers (to soak in adobo sauce) ((or 20 freshly smoked, not dried))

Instructions

Prep:10minCook:20min

Let me show you how to make adobo sauce, typically found covering chipotle chiles. Made from chili powder, vinegar, garlic and herbs, this was originally used to marinade and preserve meats and is fantastic in so many Mexican and Tex Mex dishes.

Updated at: Sat, 14 Dec 2024 12:40:42 GMT