Smoked Chicken and Artichoke Stuffed Pasta

Name: Smoked Chicken and Artichoke Stuffed Pasta
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Italian
Ingredients: 1 pound of “stuffable” pasta; 1/2 smoked chicken breast (or chicken breast with smoked paprika); 5 canned artichokes; 1 cup of fresh spinach; 7 ounces of low-fat ricotta cheese; 8 ounces of low-fat cottage cheese; 1/4 cup of parmesan cheese; 1 tablespoon of garlic powder; 1/4 tablespoon of nutmeg; 1 cup of shredded mozzarella; 1 28-ounce jar of your favourite marinara

Instructions

Prep:20minCook:30min

This Smoked Chicken and Artichoke Stuffed Pasta recipe speaks for itself. I had smoked chicken breasts that my dad made for me and brought down last weekend. If you don’t have smoked chicken breast on hand (because face it, most people don’t), you could substitute cooked chicken breast with smoked paprika to get the same effect. Also, please note I made these in manicotti because it’s what I had on hand, but this filling would work better in shell pasta so that it wouldn’t ooze out the ends as the cheese melts.

Updated at: Sun, 04 Dec 2022 00:38:34 GMT