Low Carb Bell Pepper Nachos

Name: Low Carb Bell Pepper Nachos
Cuisine: American, Latin American, Mexican
Ingredients: 1.5 lbs lean ground turkey or grass fed beef; 1 small yellow onion, diced; 1 small jalapeno pepper, seeded and diced very tiny; 1.5 tsps. cumin; 1 tsp. chili powder; 1/4 tsp garlic powder; 1/4 tsp fresh ground black pepper; 1/4 tsp sea salt, or to taste; 1.5 cups chunky salsa, all natural, low sugar; 1/3 cup grated cheddar/jack cheese; 4 bell peppers, mixed colors; Optional "nacho" topping ideas: sliced jalapenos, diced avocado, Greek yogurt, sliced green onions, and/or cilantro leaves