By asimplepalate.com
Tuscan Artichoke Salad
Instructions
Prep:10min
This bright & fresh artichoke salad is abundant in vegetables & Italian herbs! Each bite is filled with marinated artichokes, roasted red peppers, and paired with a simple herbed vinaigrette.
Updated at: Tue, 04 Jun 2024 20:56:42 GMT
Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories398.6 kcal (20%)
Total Fat28.6 g (41%)
Carbs27.5 g (11%)
Sugars9.7 g (11%)
Protein8.4 g (17%)
Sodium644 mg (32%)
Fiber8.3 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
12 ozmarinated artichokes
drained of liquid
½ cuproasted red peppers
diced
1 x 15 ozcan garbanzo beans
rinsed and drained
1 cupcherry tomatoes
halved
¼ cupred onion
thinly sliced or diced
⅓ cupolive oil
3 tablespoonsred wine vinegar
2 teaspoonsmaple syrup
or honey
½ teaspoongarlic powder
1 Tablespoonfresh basil
chopped, or 1 1/2 teaspoons dried basil
2 teaspoonsfresh oregano
chopped, or 1 teaspoon dried oregano
salt
black pepper
Instructions
View on asimplepalate.com
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Notes
11 liked
1 disliked
Delicious
Easy
Go-to
Under 30 minutes
Fresh
