By umi.kitchen
Boston Bun Recipe
Instructions
Prep:20minCook:50min
The Boston Bun is traditionally made with mashed potatoes, which were used as a cheaper substitute for flour in the early twentieth century. Don't dismiss it until you've given it a shot! This fruit bun is light and moist thanks to the addition of mashed potatoes. It's impossible not to love this classic sweet treat when it's topped with a thick and fluffy icing.
Updated at: Tue, 07 Jan 2025 09:57:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
271
High
Nutrition per serving
Calories2240.7 kcal (112%)
Total Fat62.2 g (89%)
Carbs390.3 g (150%)
Sugars171.7 g (191%)
Protein38.3 g (77%)
Sodium1248.8 mg (62%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on umi.kitchen
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