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kitchenroot
By kitchenroot

Best Brownies ever

My top brownie recipe, fudgy, gooey and rich!
Updated at: Thu, 17 Aug 2023 09:46:15 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low
Glycemic Load
29
High

Nutrition per serving

Calories460.6 kcal (23%)
Total Fat26.3 g (38%)
Carbs54.9 g (21%)
Sugars41.1 g (46%)
Protein5.5 g (11%)
Sodium242 mg (12%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Preheat the oven to 175c and prep a 20x20 cm baking pan with parchment paper.
Step 2
2. In a large bowl, combine melted butter, eggs, and vanilla extract then mix together well.
Step 3
3. Add the white and brown sugars to the mixture and whisk together well.
Step 4
4. Sift cocoa powder, flour, and salt into the bowl and mix until just combined
Step 5
6. Toss in chocolate chips (or chunks) and fold into the batter.
Step 6
7. Bake for 30mins until the center is set.

Notes

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