Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories1122.8 kcal (56%)
Total Fat90.5 g (129%)
Carbs68.1 g (26%)
Sugars68.1 g (76%)
Protein14.4 g (29%)
Sodium187.6 mg (9%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Blend everything together
Notes
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