Vanilla Cherry Ice Cream

Name: Vanilla Cherry Ice Cream
Cuisine: World Cuisine
Ingredients: 2 cups heavy coconut cream; 1 cup almond milk; ¾ cup maple sugar; 1 tablespoon vanilla extract; 1 teaspoon almond extract; 2 cups fresh cherries, pits removed and cut in half

1 step

Updated at: Thu, 17 Aug 2023 06:33:57 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories2617.7 kcal (131%)

Total Fat51.9 g (74%)

Carbs529.3 g (204%)

Sugars296.5 g (329%)

Protein12.3 g (25%)

Sodium368.6 mg (18%)

Fiber5.5 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 cupscoconut cream

heavy

1 cupalmond milk

¾ cupmaple sugar

1 tablespoonvanilla extract

1 teaspoonalmond extract

2 cupsfresh cherries

pits removed and cut in half

Instructions

Step 1

Combine the cream, milk, and sugar in a bowl. Stir until the sugar is completely dissolved. Stir in the vanilla and almond extract. Add the cherries. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Transfer to a freezer-safe container and freeze for at least 2 hours before serving.

Notes

1 liked

0 disliked

There are no notes yet. Be the first to share your experience!