Homemade Sweetened Condensed Milk

Updated at: Thu, 17 Aug 2023 03:35:22 GMT

Step 1

In a medium saucepan, whisk milk and sugar together. Cook over medium low heat and bring to a low simmer while whisking often.

Step 2

once the milk has reduced by half, roughly around 30 minutes, remove from heat and sister in butter, vanilla, and a pinch of baking soda.

Step 3

Let it cool completely and store in an airtight jar in the fridge. It will continue to thicken once cooled in the fridge.

Step 4

This makes around 1 1/4 cups and will keep up to 3 weeks in the fridge.

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