By jamie mcdowell
Blackberry Cobbler
7 steps
Cook:1h
Tangy and sweet, this blackberry cobbler is the perfect summer dessert!
Updated at: Wed, 16 Aug 2023 22:58:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories246.9 kcal (12%)
Total Fat6.4 g (9%)
Carbs44.8 g (17%)
Sugars28.6 g (32%)
Protein3.6 g (7%)
Sodium225.1 mg (11%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Preheat the oven to 350 and grease an 8x8 baking pan.
Step 2
Combine the sugar (1 cup - save the extra 2 tbsp for later!) flour, salt, and baking powder.
Step 3
Whisk in the milk and vanilla extract.
Step 4
Whisk in the melted butter.
Step 5
Transfer the batter to a greased 8x8 pan, then add the blackberries and evenly distribute them in the batter.
Step 6
Sprinkle the 2 tbsps of sugar on top, then place in the oven and bake at 350 for 60 minutes.
Step 7
Once it’s out of the oven, sprinkle some sugar on top then serve warm - enjoy!
Notes
3 liked
0 disliked
Delicious
Easy
Fresh
Moist
Sweet
