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Emma Heffernan
By Emma Heffernan

Baked Apples with cinnamon

10 steps
Prep:10minCook:30min
Cinnamon is rich in antioxidants and other beneficial compounds. Some research suggests that it may help support blood sugar control, protect against heart disease, and reduce inflammation
Updated at: Wed, 16 Aug 2023 20:31:17 GMT

Nutrition balance score

Unbalanced
Glycemic Index
42
Low
Glycemic Load
23
High

Nutrition per serving

Calories337 kcal (17%)
Total Fat15.9 g (23%)
Carbs48.4 g (19%)
Sugars34.4 g (38%)
Protein4.3 g (9%)
Sodium15.6 mg (1%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Slice the apples and remove the core.
Step 2
Coat apples with plant based butter
Step 3
Sprinkle with cinnamon
Step 4
Baked apples for 15 minutes at 200 degrees
Step 5
Turn the apples over
Step 6
Sprinkle with some more cinnamon until it covers the apples lightly
Step 7
Add a handful of raisins and 1/2 of a handful of mixed seeds
Step 8
Sprinkle with 2 teaspoons of brown sugar (optional)
Step 9
Bake for another 10 minutes
Step 10
Eat by itself as an afternoon snack or eat with some coconut yoghurt or ice cream

Notes

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