By Danielle Dunn
Steak with Shrimp & Lobster Sauce
My steak with shrimp & lobster sauce has been a top recipe on my blog for almost two years. This past weekend, I prepared it for my husband’s birthday using a beautiful ribeye. This is the ultimate surf & turf!
Updated at: Thu, 24 Aug 2023 17:25:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
5
Low
Nutrition per serving
Calories1959.6 kcal (98%)
Total Fat167 g (239%)
Carbs13.8 g (5%)
Sugars5.9 g (7%)
Protein93.4 g (187%)
Sodium3732.5 mg (187%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
2 x 8 ozfilet mignon steaks
1 1/2 - 2 inches thick
garlic powder
onion powder
salt
pepper
1 Tbspolive oil
2 Tbspunsalted butter
4thyme sprigs
2garlic cloves
2lobster tails
medium, shell removed, cut into 1 inch pieces
1 lbshrimp
large, peeled, deveined, tail off
all-purpose seasoning
salt
pepper
paprika
garlic powder
onion powder
1 Tbspolive oil
8 Tbspunsalted butter
¼ cupclam juice
⅓ cupdry white wine
1 ½ cupheavy cream
½ tspsalt
½ tsppepper
1 tspgarlic powder
1 tsponion powder
1 ½ tspsmoked paprika
Instructions
View on Yel’s Kitchen
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