Mango Salsa

Name: Mango Salsa
Prep time: 20 min
Total time: 20 min
Cuisine: Mexican, Latin American, American
Ingredients: 2 mangos, diced small; ½ red onion, diced; 1 red bell pepper, diced; 2 tbsp cup cilantro, chopped; 1 jalapeno, diced; Zest of 1 lime; 1 lime, juiced; 1 tbsp rice vinegar (my secret ingredient!); ½ tsp black pepper; ½ tsp salt

1 step

Prep:20min

I love making mango salsa as it has that sweet and salty vibe that I love. Also, I think it can be served next to anything. Tacos, fish, tortilla chips, you name it. This is a pretty basic recipe for a mango salsa, but I add one extra ingredient to it that gives it a delicious, briny taste. Rice vinegar! You can use regular white vinegar, but rice vinegar has such a great flavour that goes so well here.

Updated at: Fri, 08 Sep 2023 14:34:38 GMT