Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories324.7 kcal (16%)
Total Fat23.2 g (33%)
Carbs23.5 g (9%)
Sugars7.8 g (9%)
Protein10.1 g (20%)
Sodium293.5 mg (15%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 400˚F.
Step 2
Combine all ingredients into a mixing bowl and stir together.
Bowl
Wooden Spoon
sweet corn kernels3 cup
vegan garlic mayonnaise½ cup
shredded mozzarella4 ounces
monkfruit¾ teaspoons
garlic chives3 Tbsp
sea asparagus1 TbspStep 3
Pour mixture into a lightly greased baking dish.
Step 4
Bake for 10 minutes or until mixture melts and bubbles.
Step 5
Transfer dish to broiler and broil for 2 minutes or until top is browned.
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