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By Lisa

Kartoffelcreme Suppe

3 steps
Cook:10min
Updated at: Tue, 28 Nov 2023 15:22:05 GMT

Nutrition balance score

Unbalanced
Glycemic Index
76
High
Glycemic Load
22
High

Nutrition per serving

Calories680.2 kcal (34%)
Total Fat53.5 g (76%)
Carbs29.4 g (11%)
Sugars4.7 g (5%)
Protein22 g (44%)
Sodium670.1 mg (34%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Kartoffeln sehr kleinschneiden, weich kochen, pyrieren
Step 2
Sahne hinzugeben, mit Salz und Pfeffer würzen
Step 3
Würstchen in Scheiben schneiden und in die Suppe geben, bis sie warm sind

Notes

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