Vegan pancakes
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories177.9 kcal (9%)
Total Fat4 g (6%)
Carbs31.1 g (12%)
Sugars4.1 g (5%)
Protein4 g (8%)
Sodium281 mg (14%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Add vinegar and oil to milk, stir briefly and let sit at least ten minutes while making dry mix.
Notes
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