Lemon Raspberry Muffins

Updated at: Thu, 17 Aug 2023 11:29:01 GMT

Step 1

Preheat oven to 400°.

Step 2

1. In a large bowl combine dry ingredients: flour, sugar, baking powder, and salt.

Step 3

2. In a separate bowl mix together the half and half with the lemon juice. Add the greek yogurt, eggs and lemon zest to the mixture.

Step 4

3. Stir the wet ingredients into the flour mixture, stirring just until moistened. Fold in the raspberries.

Step 5

4. Line a muffin tin with liners, or grease it well with cooking spray. Fill 16 muffin cups 2/3 full. Top each muffin with 1/2 teaspoon drop of lemon curd.

Step 6

5. Bake for 18-20 minutes or until a toothpick inserted in the center comes out with few crumbs.

Step 7

Recipe Notes: One muffin is 4 WW Smart Points on all three plans: Green, Blue and Purple. (For Blue and Purple each additional muffins is 3 points each).

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