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By Anonymous Pancetta

Crock Pot Lentil and Chicken Soup

6 steps
Prep:15minCook:8h
This Crock Pot Lentil and Chicken Soup recipe is not only easy to make but also nutritious. This warm and hearty meal is ready using your crockpot/slow cooker with minimal effort.
Updated at: Wed, 17 Jan 2024 18:38:09 GMT

Nutrition balance score

Great
Glycemic Index
28
Low
Glycemic Load
15
Moderate

Nutrition per serving

Calories519.6 kcal (26%)
Total Fat8.6 g (12%)
Carbs53.6 g (21%)
Sugars7.3 g (8%)
Protein61.3 g (123%)
Sodium524.6 mg (26%)
Fiber22.4 g (80%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Place the chicken breasts, lentils, carrots, celery, chopped onion, and minced garlic in the crock pot.
Step 2
In a separate bowl, mix the chicken broth, cumin, paprika, salt, and pepper. Pour this mixture over the ingredients in the slow cooker.
Step 3
Stir everything together.
Step 4
Cook on low for 6-8 hours or until the chicken is fully cooked and the lentils are tender.
Step 5
Remove the chicken, shred it, and return it to the slow cooker.
Step 6
Serve the slow-carb lentil and chicken soup hot, garnished with fresh parsley.