Mom's poppy seed bread
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Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per serving
Calories3651.3 kcal (183%)
Total Fat181.3 g (259%)
Carbs461.5 g (177%)
Sugars123.5 g (137%)
Protein42.8 g (86%)
Sodium4484.1 mg (224%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Combine cake and pudding mix.
Step 2
Add oil, water, and juice.
Step 3
Add eggs, one at a time, beating well after each addition.
Step 4
Add almond flavoring.
Step 5
Fold in poppy seeds.
Step 6
Pour into two buttered 9x5" loaf pans that have been coated with a sugar cinnamon mixture.
Bake 45-55 minutes at 350.
Step 7
Remove from oven. Remove loaves from pans and sprinkle tops with more sugar cinnamon mixture.
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