By Anonymous Pancetta
Instant Pot Mini Turkey Meatloaves
9 steps
Prep:5minCook:8min
These mini meatloaves are a delicious and healthy alternative to traditional meatloaves. They're perfect for a quick and easy lunch or dinner. These flavorful and moist mini meatloaves are perfect for a quick and satisfying kid-friendly meal. They're packed with protein and ready in under 30 minutes in the Instant Pot.
Updated at: Wed, 06 Dec 2023 20:08:40 GMT
Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories369.6 kcal (18%)
Total Fat14.6 g (21%)
Carbs25.6 g (10%)
Sugars5.7 g (6%)
Protein34.5 g (69%)
Sodium1054.5 mg (53%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine all ingredients in a bowl and mix well.
Step 2
Form the mixture into a small loaf shape.
Step 3
Place the meatloaf in the Instant Pot steamer basket.
Step 4
Add 1 cup of water to the Instant Pot.
Step 5
Close the lid and set the valve to "sealing."
Step 6
Cook on High Pressure for 8 minutes.
Step 7
Allow the pressure to release naturally for 5 minutes, then release any remaining pressure manually.
Step 8
Carefully remove the steamer basket from the Instant Pot.
Step 9
Serve the mini meatloaf with your child's favorite side dishes, such as mashed potatoes, green beans, or macaroni and cheese.
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