Schelde's Broccoli Cheddar Soup
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Nutrition balance score
Unbalanced
Nutrition per serving
Calories105.6 kcal (5%)
Total Fat4.6 g (7%)
Carbs11.4 g (4%)
Sugars5.6 g (6%)
Protein4.9 g (10%)
Sodium421.1 mg (21%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook broccoli according to directions on package
Step 2
In a medium saucepan combine carrots, celery, and onions. Add broth. Heat to boiling; reduce heat. Cover; simmer for 15 minutes or until vegetables are done.
Step 3
Combine milk, flour, and seasonings; Stir into broth mixture. Cook and stir until thickened and bubbly. Add broccoli and cheese until cheese melts.
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