Rainbow Veggie Brown Rice Bowl

Mix brown rice with a variety of chopped and roasted vegetables. Makes for a healthy lunch recipe ready in only 15 minutes.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Cook brown rice according to package instructions and let cool.

Step 2

Roast chopped bell peppers, zucchini, and onion for 10 minutes.

Step 3

Prepare other desired veggies like shredded carrots, cucumbers, or sprouts.

Step 4

Divide brown rice into a bowl. Top with roasted veggies, and other veggies, and drizzle with tahini dressing.