Chicken and Wild Rice Soup

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Beat 1 lb CHICKEN until about an inch thick and season with salt, pepper, and garlic salt on both sides.

Step 2

Add oil to a pot and sear chicken then remove and dice.

Step 3

Add 1 TBSP BUTTER in pot and add 2 celery sticks chopped, 2 Carrots chopped, and half an onion diced. Season with salt and pepper and cook for about 5 min.

Step 4

Add 6 minced garlic cloves and cook until fragrant.

Step 5

Add 3 TBSP BUTTER and FLOUR and cook down for about 3 min.

Step 6

Adding 1 cup at a time, add 4CUPS CHICKEN STOCK and 2 CUPS HEAVY CREAM.

Step 7

Add 2 boxes of Bens Original Long Grain & Wild Rice Fast Cook (23 herbs)

Step 8

Add cut chicken and stir then cover and simmer for about 20 min stirring every 3-4 min.