Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
31
High
Nutrition per serving
Calories638.6 kcal (32%)
Total Fat20.8 g (30%)
Carbs87.2 g (34%)
Sugars19.4 g (22%)
Protein32.1 g (64%)
Sodium332.5 mg (17%)
Fiber17.8 g (64%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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