Muffins Base for different berries
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By Jim Laurin
Muffins Base for different berries
4 steps
Prep:15minCook:18min
Delicious muffins. Add any berries you like.
Updated at: Sun, 07 Apr 2024 12:36:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
29
High
Nutrition per serving
Calories283.9 kcal (14%)
Total Fat10.9 g (16%)
Carbs41.6 g (16%)
Sugars17.7 g (20%)
Protein4.6 g (9%)
Sodium585.9 mg (29%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Add all dry ingredients in a big mixing bowl and mix well together.
WhiskStep 2
Add all wet ingredients to the dry and mix with a mixer. If batter is to thick, thin it with some more milk. Should be creamy but not runny.
Step 3
Poor mixture into muffin tins. Sprinkle a little sugar on top for a nice crispy crust.
Step 4
Bake at 200°c for 18 minutes. Let cool before removing or serving.
Notes
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